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Senarai Sewaan Harta Tahun 2009 - 2011
| Sewa Gerai/Tapak Bagi Pasar Awam (Pasar Borong, Jalan Johor, Batu 25, Bagi Tahun 2009 - 2011) | | Bil | Jenis Perniagaan | Sewa Sebulan (RM) | | 1. | Borong ikan | 35.00 | | 2. | Borong sayur-sayuran | 35.00 | | 3. | Borong ayam | 35.00 | | 4. | Pusat Penyembelihan Ayam | 300.00 | | | Kadar Bayaran Sewa Gerai /Petak Bagi Pasar Awam (Pusat Perdagangan,Bagi Tahun 2009 - 2011) | | Bil. | Bangku/Petak | Sewa sebulan (RM) | | 1. | Fresh vegetable - sayur basah hasil kampung/ buah-buahan | 30.00 | | 2. | Dry vegetable - sayur kering | 30.00 | | 3. | Fruit - buah-buahan | 100.00 | | 4. | Egg - telur | 30.00 | | 5. | Bean-curd - tow-hoo anan | 25.00 | | 6. | Fish - ikan | 45.00 | | 7. | Poultry - ayam/itik | 38.00 | | 8. | Pork - daging babi | 60.00 | | 9. | Roasted Pork - babi panggang | 38.00 | | 10. | Beef - daging lembu | 60.00 | | 11. | Mutton - daging kambing | 60.00 | | 12. | Ice - airbatu | 40.00 | | 13. | Fresh provision - runcit | 100.00 | | 14. | Vemicelli - mee | 25.00 | | 15. | Storing coconut - tempat menyimpan kelapa | 15.00 | | 16. | Crabs and cockle - ketam dan kerang | 15.00 | | 17. | Cooked food - gerai makanan | 100.00 | | 18. | Cakes - kuih-muih | 100.00 | | 19. | Grinding coffee - mengisar kopi | 15.00 | | 20. | Grinding poultry - mengisar ayam/itik | 15.00 | | | |
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